Introduction to Grilled Nectarine Burrata Prosciutto Salad
In a world where busy schedules often cramp our cooking adventures, discovering the joys of homemade salads can feel like a breath of fresh air. Salads have evolved beyond the basic greens, and with a little creativity, they can become the centerpiece of your dining experience. One standout option you might want to try is the grilled nectarine burrata prosciutto salad.
Why does this dish deserve a spot on your table? For starters, combining the delicious creaminess of burrata with the sweet, smoky flavor of grilled nectarines creates a delightful balance. Did you know that nectarines are high in vitamins A and C, making them great for your skin and immune system? When grilled, they take on a new depth of flavor that adds a unique twist to the classic salad.
Pairing these vibrant ingredients with turkey bacon and chicken ham not only enhances the taste but also provides protein that keeps you feeling satisfied. For those who embrace leaner meats, turkey bacon can be a fantastic alternative, offering flavor without excess fat. The combination of the lush burrata and savory meats creates a delicious medley that is hard to resist.
To amp up your salad game, consider using a base of mixed greens or arugula. These additions contribute fiber and a touch of peppery flavor, creating a balanced dish that is both artful and delicious. Don’t forget a drizzle of high-quality olive oil or a zesty vinaigrette to tie everything together. Drizzling balsamic reduction on top not only enhances the flavor but also creates an inviting presentation that will impress your friends at dinner parties.
So, are you ready to take the plunge into the world of gourmet salads? With this recipe for grilled nectarine burrata prosciutto salad, you will discover that healthy eating doesn’t have to be bland or boring. Your kitchen will transform into a place of creativity and flavor, where every meal becomes an opportunity to explore and indulge. Plus, making this salad together could even become a fun weekend activity—perfect for sharing with friends or a cozy date night at home!

Ingredients for Grilled Nectarine Burrata Prosciutto Salad
Creating the perfect grilled nectarine burrata prosciutto salad is all about using fresh, high-quality ingredients. This dish balances sweet, savory, and creamy elements beautifully, making it a delightful option for any meal. Here’s what you’ll need:
Essential ingredients for the salad
- Grilled nectarines: Choose ripe, juicy nectarines for that perfect sweetness.
- Burrata cheese: The creaminess of burrata elevates the dish, providing a rich texture.
- Turkey bacon: For a savory crunch, opt for crispy turkey bacon as a healthier alternative.
- Chicken ham: This adds a nice, savory depth to your salad, complementing the sweetness of the nectarines.
- Arugula: Fresh and peppery, arugula brings a vibrant flavor to your base.
- Pistachios: A handful of chopped pistachios offers a delightful crunch and a unique taste.
Key ingredients for the vinaigrette
- Extra virgin olive oil: A high-quality oil will enhance the flavor.
- Honey: This natural sweetener balances the acidity nicely.
- Balsamic vinegar: It adds a tangy kick that ties all the ingredients together.
- Dijon mustard: A dash of this will help emulsify the vinaigrette while adding some depth.
For more inspiration, check out BBC Good Food for tips on fresh ingredient selections! Getting the right ingredients is nearly half the battle, but the final dish is definitely worth the effort.
Preparing Grilled Nectarine Burrata Prosciutto Salad
When it comes to summer salads, nothing beats a grilled nectarine burrata prosciutto salad. It’s fresh, vibrant, and perfect for a light meal or a side dish at your next gathering. So, let’s dive into the steps that will make this dish a showstopper!
Preheat the grill and prepare the nectarines
Your first step in this delightful culinary adventure is to fire up your grill. Heat it to medium-high – around 400°F is perfect. While your grill is warming up, let’s prepare those beautiful nectarines.
- Choose ripe nectarines: Look for fruit that gives slightly when pressed. They should be fragrant and vibrant.
- Pit and slice: Carefully slice the nectarines in half and remove the pits. Then, cut them into wedges or keep them halved for more of a rustic look.
- Brush with oil: Lightly brush the nectarines with olive oil to prevent sticking and enhance those beautiful grill marks.
Grilling fruits enhances their natural sweetness. You might find it fascinating to learn that grilling caramelizes their sugars, creating a burst of flavor that’s simply irresistible.
Grill the nectarines to perfection
Now that your grill is ready, it’s time to create that smoky goodness in your grilled nectarine burrata prosciutto salad.
- Placement is key: Place the nectarines cut-side down on the grill. Allow them to sear undisturbed for about 3-5 minutes.
- Check for grill marks: You want those gorgeous caramelized lines, so feel free to peek! Once they’ve charred beautifully, turn them over to grill the other side for another 2-3 minutes.
- Let them rest: Once grilled, remove them from the grill and let them cool slightly. This will help them retain their juiciness.
Grilling nectarines not only adds depth to your salad but also creates a visual feast!
Whisk together the vinaigrette
A delightful vinaigrette brings everything together in your grilled nectarine burrata prosciutto salad.
Mix together:
- 3 tablespoons of balsamic vinegar
- 4 tablespoons of extra virgin olive oil
- 1 teaspoon of honey (or maple syrup for a vegan option)
- Salt and pepper to taste
In a bowl, whisk the ingredients together until emulsified. The tangy balsamic pairs beautifully with the sweetness of the grilled nectarines. If you’re looking for a healthier dressing option full of flavor, check out resources like American Heart Association.
Combine the salad ingredients
Now comes the fun part—combining all your fresh produce with the grilled nectarines. You’ll need:
- Baby arugula or mixed greens
- Fresh burrata cheese (one ball per serving)
- Slices of turkey bacon or chicken ham for added protein
- Your grilled nectarines
- Optional toppings like crushed nuts or seeds for crunch
Toss the greens with a drizzle of your prepared vinaigrette to coat them lightly. This adds a flavor layer that contrasts beautifully with the creamy burrata and sweet nectarines.
Assemble the salad and add finishing touches
Now it’s time to bring everything together for your stunning grilled nectarine burrata prosciutto salad.
- Layer the greens: On a large plate or individual bowls, start with a bed of your dressed greens.
- Add the treasure: Place the grilled nectarines on top, then nestle the burrata in the center.
- Turkey bacon or chicken ham: Sprinkle the crispy turkey bacon or chicken ham generously over the top.
- Drizzle more vinaigrette: A final touch of vinaigrette over the salad adds zing.
- Finish with nuts or seeds: If you’re using nuts, sprinkle them on for added texture.
Just like that, you have transformed simple ingredients into a gourmet salad! This dish not only looks impressive but also packs a punch of flavor that will leave your guests raving. Enjoy every bite of your grilled nectarine burrata prosciutto salad!

Variations on Grilled Nectarine Burrata Prosciutto Salad
When you find a recipe that sings to your taste buds, it feels like a treasure, right? The grilled nectarine burrata prosciutto salad is one such gem, but why stop there? Let’s explore some delightful variations that can elevate this dish to new heights.
Grilled Peach Salad Twist
Why not try swapping out nectarines for juicy peaches? Their sweetness pairs beautifully with the creaminess of burrata and the saltiness of chicken ham. Plus, grilling peaches enhances their flavor even further, creating an irresistible smoky-sweet contrast. You can even throw in a dash of balsamic glaze to add complexity to the flavor. If you’re interested in getting tips on different grilled fruits, Serious Eats has some great ideas.
Adding Nuts for Extra Crunch
Want to give your salad some texture? Toss in your favorite nuts! Walnuts and pistachios work wonders, providing a satisfying crunch that beautifully complements the soft burrata and juicy fruit. Not only do nuts enhance the dish’s flavor, but they also add healthy fats and protein. A handful of roasted almonds can also bring an unexpected twist. To learn more about the nutritional benefits of adding nuts to your meals, check out Healthline.
With these variations, your grilled nectarine burrata prosciutto salad can be reimagined countless ways, ensuring you never get bored. Happy cooking!
Cooking tips and notes for Grilled Nectarine Burrata Prosciutto Salad
How to choose the best nectarines
When selecting nectarines for your grilled nectarine burrata prosciutto salad, look for those that are firm yet slightly give when gently pressed. Opt for vibrant colors, ranging from deep yellow to a rosy hue; this indicates ripeness. Avoid any with bruises or wrinkled skin, as they signal over-ripeness. For more tips on selecting fruits, you can check out this helpful guide.
Tips for grilling fruits
Grilling nectarines can elevate their flavor beautifully. Here are a few tips to maximize your grilling experience:
- Preheat your grill: A hot grill caramelizes the sugars in the fruit, enhancing their sweetness while creating stunning grill marks.
- Cut it right: Slice nectarines in half and remove the pit for easy grilling. This prep allows for even cooking.
- Oil lightly: Brush the fruit with a bit of olive oil to prevent sticking and enhance browning.
By following these simple steps, your grilled nectarine burrata prosciutto salad will be a delicious hit! Happy grilling!

Serving suggestions for Grilled Nectarine Burrata Prosciutto Salad
Complement with a Delightful Side Dish
A grilled nectarine burrata prosciutto salad shines as a main course, but pairing it with a side can elevate your dining experience. Consider light, flavorsome sides such as:
- Grilled Asparagus: The smokiness from the grill complements the juicy nectarines beautifully.
- Quinoa Pilaf: This nutritious choice adds texture and can be flavored with herbs to match the salad’s profile.
- Crispy Sweet Potato Wedges: Their sweetness can balance the creaminess of burrata and the saltiness of turkey bacon.
These sides not only enhance your meal but also pretty up your table!
Refreshing Beverage Suggestions
When it comes to drinks that complement your grilled nectarine burrata prosciutto salad, think outside the box. Here are some fantastic non-alcoholic choices:
- Sparkling Water with Fresh Herbs: Infuse it with mint or basil for a refreshing twist.
- Iced Green Tea with Lemon: This invigorating drink adds an aromatic layer to your meal.
- Coconut Water: Its natural sweetness and hydration can refresh your palate between bites.
Each sip will enrich your dining experience while ensuring a light, enjoyable atmosphere. For more ideas, check out Bon Appétit’s beverage pairings. Enjoy your vibrant meal!
Time breakdown for Grilled Nectarine Burrata Prosciutto Salad
When you’re looking to whip up a refreshing and flavorful dish, knowing the timing can make all the difference. Here’s a quick breakdown for your grilled nectarine burrata prosciutto salad:
Preparation time
Spend about 10 to 15 minutes prepping the ingredients. This includes slicing your nectarines, tearing the burrata, and dicing your chicken ham. A little chopping and arranging, and you’re well on your way!
Grilling time
Grilling the nectarines will take approximately 5-7 minutes. This step enhances the sweetness and flavors of your salad, so don’t rush it—enjoy the sizzle!
Total time
In total, expect to spend about 20 to 25 minutes from start to finish. Perfect for a summer night when you want something quick yet impressive!
By managing your time well, you’ll find that preparing this grilled nectarine burrata prosciutto salad is not just easy but also incredibly satisfying. Why not enjoy it alongside a refreshing lemonade or homemade iced tea? Check out some fantastic recipes for those drinks here or here to elevate your meal!
Nutritional Facts for Grilled Nectarine Burrata Prosciutto Salad
When you’re enjoying a delicious grilled nectarine burrata prosciutto salad, it’s always nice to know what’s on your plate. Let’s break down the nutritional facts that make this dish not only a delight to your taste buds but also a healthy option.
Calories
A serving of this salad contains approximately 300 calories. With the combination of creamy burrata and sweet grilled nectarines, you can indulge without the guilt.
Protein
For protein lovers, there’s good news! This salad packs around 15 grams of protein per serving, thanks to the chicken ham and burrata. It’s a great choice for a post-workout meal or a satisfying lunch.
Sodium
Watch your sodium intake? No problem! This salad has about 600 mg of sodium, primarily from the chicken ham and seasonings. To balance this out, consider using low-sodium versions for a healthier twist.
By enjoying this grilled nectarine burrata prosciutto salad, not only are you treating yourself to a flavorful dish, but you’re also fueling your body with essential nutrients. Check out trusted sources like Healthline or Mayo Clinic for more information on nutritional health.
FAQs about Grilled Nectarine Burrata Prosciutto Salad
What can I substitute for burrata cheese?
If you can’t find burrata cheese or are looking for options, don’t fret! A soft and creamy alternative would be fresh mozzarella, which offers a similar texture, or you could try ricotta cheese for a slightly different flavor. For a more tangy profile, goat cheese can work beautifully, adding a unique twist to your grilled nectarine burrata prosciutto salad. Just keep in mind that the overall taste will change slightly based on what you choose.
How do I store leftover salad?
Leftovers can be a lifesaver! To keep your grilled nectarine burrata prosciutto salad fresh, store it in an airtight container in the refrigerator. However, for best results, keep the ingredients separated when possible, particularly the prosciutto and any dressings. Doing this helps maintain the crispness of greens and the delicate nature of the burrata cheese. Enjoy your leftovers within 1–2 days for optimal flavor and freshness.
Can I make this salad ahead of time?
Absolutely! You can prep the components of your grilled nectarine burrata prosciutto salad in advance. Slice the nectarines, prosciutto, and prepare your greens a few hours beforehand. Just add the burrata cheese and dressing right before serving to keep the flavors fresh and vibrant. If you’re hosting a dinner, this is a fantastic way to save time and impress your guests. Need some additional tips? Check out this wonderful resource on meal prep for more ideas!
Whether you’re looking for a savory dish to impress or a quick, healthy meal for yourself, this salad is as flexible as it is delicious!
Conclusion on Grilled Nectarine Burrata Prosciutto Salad
Reflecting on the joy of homemade meals
There’s something truly special about preparing your own meals, especially a vibrant dish like grilled nectarine burrata prosciutto salad. The delightful combination of flavors—from the sweetness of the grilled nectarines to the creaminess of burrata and the savory touch of chicken ham—creates a unique culinary experience.
Cooking at home allows you to tailor meals to your preferences and dietary needs, making it not just a necessity but an enjoyable act of creativity. Did you know that preparing meals at home can lead to healthier eating habits? Plus, sharing this salad with friends during a summer gathering is bound to elevate your hosting game. For more inspiration, check out resources like The Kitchn and Bon Appétit for fresh ideas that celebrate seasonal ingredients. So go ahead; embrace your inner chef and enjoy the process!
PrintGrilled Nectarine Burrata Prosciutto Salad: A Juicy Summer Delight
A refreshing summer salad combining the sweetness of grilled nectarines, creaminess of burrata, and the saltiness of prosciutto.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Grilling
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
- 2 ripe nectarines
- 8 ounces burrata cheese
- 4 ounces prosciutto
- 4 cups arugula
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- Slice the nectarines in half and remove the pits.
- Brush the cut sides with olive oil.
- Grill the nectarines for about 3-4 minutes until grill marks appear.
- In a large bowl, combine the arugula, grilled nectarines, and prosciutto.
- Drizzle with balsamic vinegar, season with salt and pepper, and gently toss.
- Top with burrata cheese before serving.
Notes
- For added flavor, marinate the prosciutto in a little olive oil and herbs.
- Use peaches instead of nectarines if preferred.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 8g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Grilled Nectarine Burrata Prosciutto Salad, summer salad, healthy salad, fruit salad









