Crockpot Chicken and Gravy: Easy Comfort Food for the Soul

Introduction to Crockpot Chicken and Gravy

If you’re a busy young professional juggling work, social life, and perhaps a few side hustles, you might find time slipping through your fingers like sand. That’s where the magic of crockpot meals comes into play, especially something as comforting and satisfying as crockpot chicken and gravy. This dish not only delivers on flavor but also promises convenience—perfect for your on-the-go lifestyle.

Why Crockpot Meals Are Perfect for Busy Young Professionals

Imagine this: you wake up early, ready to tackle the day ahead. Instead of grabbing takeout or opting for a microwave dinner, you set your crockpot the night before—adding chicken, savory seasonings, and a rich gravy. When you walk through the door after a long day, a mouth-watering aroma fills your home. All that’s left to do is serve it over rice or mashed potatoes, and dinner is solved!

Here are some reasons why crockpot chicken and gravy is an ideal choice for the busy professional:

• Set It and Forget It: Simply toss the ingredients into the crockpot, set the timer, and go about your day. No constant monitoring required!
• Meal Prep Champion: This dish can easily be prepared in bulk, making it perfect for meal prepping. Portion it out for the week, and you’ll have lunch/dinner covered without the fuss.
• Nutrient-Rich: Cooking at lower temperatures preserves the nutrients in your ingredients. Chicken, for example, provides plenty of protein, which is essential for maintaining your energy throughout your busy days.
• Affordable Ingredients: Cooking at home is generally more budget-friendly than dining out. Plus, many of the ingredients, such as chicken and gravy, can be sourced affordably.

Ready to dive into this delicious world of crockpot chicken and gravy? Your taste buds—and your schedule—will thank you! Check out this article on meal prepping for more tips on making life easier in the kitchen.

With just a few easy ingredients, you can have a hearty, satisfying meal waiting for you at the end of the day. Just think—the more time you save cooking, the more time you can spend doing the things you love!

Ingredients for Crockpot Chicken and Gravy

Essential Ingredients for a Flavorful Dish

Creating a delicious crockpot chicken and gravy doesn’t require a long list of ingredients, but the right ones will make all the difference. Here’s what you’ll need:

• Chicken: About 4 boneless, skinless chicken breasts or thighs work best for tenderness.
• Gravy Mix: A packet of your favorite gravy mix adds instant flavor—you can choose from traditional or even mushroom options for variety.
• Chicken Broth: About 1 cup will help to keep the chicken moist and enhance the savory taste.
• Vegetables: Sliced onions and carrots add nutrition and depth.
• Seasoning: Salt, pepper, and a dash of garlic powder bring everything together.

For tips and more details on choosing the best chicken, check out The Spruce Eats.

Optional Add-ins to Customize Your Recipe

Feeling adventurous? Customize your crockpot chicken and gravy with some optional ingredients:

• Mushrooms: Fresh or canned, they add a hearty touch.
• Turkey Bacon: For extra flavor and a hint of smokiness.
• Chicken Ham: Dice it up for a savory twist.
• Herbs: Fresh thyme and rosemary can elevate the flavor profile even more.

Remember, these add-ins can be adjusted based on what you have on hand or your personal preferences! Making this dish your own is half the fun.

Step-by-Step Preparation of Crockpot Chicken and Gravy

Preparing crockpot chicken and gravy is a fantastic way to combine convenience and flavor. With just a few simple steps, you can create a dish that not only saves you time but also warms the soul. Let’s jump right into the details!

Gather Your Ingredients and Equipment

Before you start, check to make sure you have everything you need. Here’s a handy list to help you:

• Ingredients:

• 2-4 chicken breasts (boneless, skinless)

• 1 packet of gravy mix (you can choose your favorite flavor)

• 1 cup chicken broth

• 1 cup sliced mushrooms (fresh or canned)

• 1 small onion (chopped)

• Salt and pepper (to taste)

• Optional: Add veggies like carrots or potatoes for a heartier meal

• Equipment:

• A six-quart crockpot

• Measuring cups and spoons

• A mixing bowl

• A fork or large spoon for shredding chicken

Once you have all your supplies ready, you’ll be amazed at how easy it is to whip this dish up, so let’s move on to the next step.

Prepare the Chicken

Let’s talk about the chicken! Whether you’re using fresh or thawed chicken breasts, it’s important to make sure they’re completely cleaned. Rinse them under cold water and pat them dry with a paper towel. Season the chicken lightly with salt and pepper to enhance the flavor as it cooks.

Try to use organic chicken whenever possible. Not only is it better for the environment, but it also often has a richer flavor. If you’re in a hurry, pre-packaged chicken can work, just check the labels for preservatives.

Mix the Gravy Ingredients

Now for the fun part—mixing your gravy! In a mixing bowl, combine the gravy mix with the chicken broth. Stir until the mixture is well blended.

Tip: If you like a smoother gravy, whisk it together instead of stirring. Adding a tablespoon of cornstarch can also help thicken your gravy if desired. You can also experiment with spices, adding garlic powder, paprika, or herbs to personalize your dish. Check out this article on how to elevate your gravies for more ideas!

Combine Everything in the Crockpot

It’s time to layer everything in your crockpot! Start by placing the seasoned chicken breasts at the bottom. This helps them to absorb all the deliciousness of the gravy.

• Next, add the chopped onion and mushrooms on top of the chicken.
• Finally, pour the gravy mixture evenly over everything.

Make sure the chicken is well coated to ensure it turns out juicy and flavorful. Put the lid on the crockpot and let the magic happen.

Cooking Time and Tips for Shredding Chicken

Now that everything is set up, it’s time to choose your cooking time. If you’re around, cook it on low for about 6-8 hours or high for 3-4 hours. The longer you let it simmer, the more tender your chicken will be, which is perfect for shredding.

Once your cooking time is up, remove the chicken from the pot. Use two forks to shred it effortlessly—just like pulling apart a fluffy cloud! Mix the shredded chicken back into the gravy in the crockpot to soak in all those delicious flavors.

One pro tip: if you want to create a little texture, add veggies into the mix about halfway through cooking, so they maintain some of their crunch. You can serve your crockpot chicken and gravy with rice, mashed potatoes, or even on a crusty piece of bread for a delightful meal.

So there you have it—a step-by-step guide to preparing a nourishing dish that’s perfect for busy weeknights. With minimal effort and maximum flavor, this crockpot creation is sure to become a family favorite! Enjoy your cooking adventure!

Variations on Crockpot Chicken and Gravy

When it comes to crockpot chicken and gravy, the possibilities are endless! Once you have the basic recipe down, feel free to experiment with different flavors and ingredients. Here are a couple of delightful variations to brighten up your dinner table.

Chicken and Mushroom Gravy Variation

If you’re a fan of umami flavors, this variation is just for you. By adding fresh sliced mushrooms to your crockpot, you can elevate your chicken and gravy dish to new heights.

• Ingredients:
• 8 oz of sliced mushrooms
• A can of low-sodium chicken broth (for a richer flavor)

Simply toss the mushrooms into the pot along with the chicken. This addition not only enhances the dish’s taste but also packs in additional nutrients. Plus, the mushrooms absorb the delicious gravy, making each bite succulent.

Want to learn more about the benefits of mushrooms in your meals? Check out resources from Healthline.

Creamy Garlic Chicken Variation

For a creamy touch that makes your dish feel indulgent, try the creamy garlic chicken variation.

• Ingredients:
• 4 cloves of garlic, minced
• 1 cup of heavy cream or a dairy-free alternative
• Fresh herbs like thyme or rosemary for an aromatic boost

Add the minced garlic during the last hour of cooking time to ensure a perfect balance of flavor. Then, mix in the cream about 30 minutes before serving. This variation transforms a standard crockpot chicken and gravy into a rich and flavorful meal that’s sure to impress.

Are you eager to explore more creamy dinner options? Don’t miss out on great ideas from EatingWell.

With these variations, you’ll never get bored of your go-to recipe! So grab your crockpot, and let the flavor adventures begin!

Cooking Tips and Notes for Crockpot Chicken and Gravy

Tips for Achieving Perfectly Cooked Chicken

To ensure your crockpot chicken and gravy turns out perfectly every time, remember these handy tips:

• Choose the Right Cut: Bone-in chicken thighs are ideal as they stay moist and tender. Plus, they’ll add richer flavors to the gravy.
• Sear First: If you have a few extra minutes, searing your chicken in a skillet before adding it to the crockpot can enhance its flavor and provide a beautiful golden color.
• Cook Low and Slow: Set your crockpot on low for 6-8 hours. Cooking it slowly allows the chicken to absorb all the flavors, making it juicier.

For more tips on cooking poultry, check out the USDA’s resource on safe cooking temperatures.

Suggestions for Extra Flavor and Depth

Want to elevate your crockpot chicken and gravy? Consider these enhancements:

• Herbs and Spices: Fresh herbs like thyme or rosemary can add aromatic depth. You might also try garlic powder or onion powder for an umami boost.
• Add Vegetables: Toss in some diced carrots or celery for added texture and sweetness. They’ll meld beautifully into the gravy.
• Broth Options: Instead of just water, use low-sodium chicken broth for a flavor-packed foundation.

Experimenting with ingredients is half the fun, so don’t hesitate to make this dish your own!

Serving Suggestions for Crockpot Chicken and Gravy

When it comes to elevating your crockpot chicken and gravy experience, the right sides can make all the difference. Here are some tasty ideas!

Best Sides to Serve with Chicken and Gravy

Consider these side dishes that pair perfectly with your warm, savory chicken:

• Creamy Mashed Potatoes: They’re a classic! The buttery flavor complements the gravy beautifully.
• Steamed Green Beans: A light and crunchy addition that brightens up your plate.
• Buttered Corn: Sweet kernels are a delightful contrast to the rich gravy.
• Rice or Quinoa: These grains soak up the juices nicely, keeping each bite flavorful.

For drink pairings, try sparkling water infused with lemon or iced tea to refresh your palate without overpowering the meal.

Stylish Plating Ideas for Dinner Parties

For a dinner party, presentation is key! Here’s how to impress:

• Layer It Up: Start with a base of mashed potatoes, then spoon on the crockpot chicken and gravy. Garnish with chopped parsley for a pop of color.
• Individual Servings: Use small bowls for single servings to create a cozy atmosphere.

Why not check out this article on plating techniques to enhance your skills further? Small details can transform a simple dish into a culinary delight!

Time Breakdown for Crockpot Chicken and Gravy

Preparation Time

Getting your crockpot chicken and gravy ready is a breeze, taking around 15 minutes. While you chop veggies and season the chicken, you can mentally cross off dinner from your to-do list!

Cooking Time

Once you set your crockpot to work, sit back and relax for 6 to 8 hours. This slow cooking process infuses rich flavors that turn your ingredients into a cozy meal.

Total Time

In total, you’re looking at about 6 hours and 15 minutes to 8 hours and 15 minutes. So, you can start it in the morning and return home to a delicious aroma wafting through your house.

For more tips on utilizing your time efficiently in meal prep, check out this resource on meal planning. Enjoy your cooking adventure!

Nutritional Facts for Crockpot Chicken and Gravy

When you’re busy juggling work and personal life, having a delicious, comforting meal like crockpot chicken and gravy can be a lifesaver. Let’s break down what you can expect nutritionally from this dish.

Calories per Serving

A typical serving of crockpot chicken and gravy contains approximately 280-320 calories. This makes it a satisfying option that won’t derail your calorie goals!

Macronutrient Breakdown

• Protein: About 30g, great for muscle repair and satiety.
• Fat: Around 10g, primarily from the chicken and any added sauces; using turkey bacon can keep this light yet flavorful.
• Carbohydrates: Roughly 15-20g, depending on the thickening agents used, making it a balanced dish.

For more detailed nutritional insights, you can check out USA.gov or Nutrition.gov. Understand how this wholesome comforting meal can fit into your weekly meal prep while keeping you energized throughout your busy days!

FAQs about Crockpot Chicken and Gravy

Can I use frozen chicken in the crockpot?

Absolutely! You can use frozen chicken in your crockpot for this delicious crockpot chicken and gravy recipe. However, ensure that it cooks for an extra hour. Cooking frozen chicken in the crockpot is safe because the meat reaches the necessary temperature within a reasonable time. Just remember to extend the cooking time a bit to ensure it’s tender and juicy. That extra hour is worth it for convenience!

How do I store leftovers?

Storing leftovers is simple and a great way to enjoy your crockpot chicken and gravy later. Let the dish cool to room temperature before transferring it to airtight containers. It can be stored in the fridge for up to three days or frozen for up to three months. For best results when reheating, thaw frozen gravy overnight in the fridge and then gently warm it on the stovetop.

What can I do with leftover gravy?

Don’t let that flavorful gravy go to waste! You can repurpose leftover gravy into several dishes. Here are some tasty ideas:

• Make a casserole: Use it as a sauce base for a chicken and rice casserole.
• Savory soups: Stir it into chicken soup for added richness and flavor.
• Mashed potatoes or pasta: Drizzle it over mashed potatoes or pasta for a comforting meal.

If you’re looking for more inspiration, several recipe blogs offer creative ways to use leftover gravy, providing the perfect excuse for a second helping of deliciousness!

Conclusion on Crockpot Chicken and Gravy

Why You Should Try Making This Dish Today

If you’re looking for a dish that combines comfort and simplicity, crockpot chicken and gravy is a must-try! Not only is it incredibly easy to prepare, but it also allows you to come home to an inviting aroma and a perfectly cooked meal. Imagine enjoying tender chicken smothered in a rich gravy that pairs wonderfully with rice or mashed potatoes.

Plus, using a crockpot means you can get on with your day while dinner is taken care of. With minimal effort and maximum flavor, this recipe will quickly become a weeknight staple. So why not add some delicious convenience to your life? Dive into this comforting dish and treat yourself and your loved ones today! For more cooking inspiration, check out this guide on slow cooking tips.

Crockpot Chicken and Gravy: Easy Comfort Food for the Soul

Print Recipe

Enjoy the perfect dish for a cozy night in with this Crockpot Chicken and Gravy recipe. It’s easy to prepare and fills your home with delightful aromas.

• Author: Souzan
• Prep Time: 15 minutes
• Cook Time: 6 hours
• Total Time: 6 hours 15 minutes
• Yield: 4 servings 1x
• Category: Dinner
• Method: Slow Cooker
• Cuisine: American
• Diet: Gluten-Free

Ingredients

Scale 1x2x3x

• 4 chicken breasts
• 1 can cream of chicken soup
• 1 packet onion soup mix
• 1 cup chicken broth
• 2 tablespoons garlic, minced

Instructions

1. Place the chicken breasts in the bottom of the crockpot.
2. In a bowl, combine the cream of chicken soup, onion soup mix, chicken broth, and garlic. Pour over the chicken.
3. Cook on low for 6-8 hours or on high for 4-5 hours.
4. Shred the chicken with two forks and stir to combine with the gravy.
5. Serve over rice or mashed potatoes.

Notes

• Add vegetables like carrots or peas for added nutrition.
• For a richer flavor, sear the chicken beforehand.

Nutrition

• Serving Size: 1 cup
• Calories: 350
• Sugar: 2g
• Sodium: 800mg
• Fat: 12g
• Saturated Fat: 3g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 1g
• Protein: 40g
• Cholesterol: 100mg

Keywords: Crockpot Chicken And Gravy, easy comfort food, chicken recipe