A Seriously Delicious Meatloaf with Turkey Bacon and Chicken Ham
A seriously delicious meatloaf made with turkey bacon and chicken ham that’s sure to impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon, chopped
- 1 cup breadcrumbs
- 1 egg
- 1/2 cup diced onion
- 1/4 cup milk
- 2 tablespoons Worcestershire sauce
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the ground turkey, turkey bacon, breadcrumbs, egg, diced onion, milk, Worcestershire sauce, garlic, salt, and pepper.
- Shape the mixture into a loaf and place it in a greased loaf pan.
- Bake for 1 hour, or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing and serving.
Notes
- For extra flavor, add your favorite herbs or spices to the meat mixture.
- Consider serving with a side of mashed potatoes.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 440mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 70mg
Keywords: meatloaf, turkey bacon, chicken ham, dinner, comfort food