Air Fryer Chicken Parmesan Recipe: Easy, Crispy, and Delicious
Discover how to make a delicious Air Fryer Chicken Parmesan with a crispy coating and flavorful sauce that your family will love!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Air Frying
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1 tablespoon olive oil
Instructions
- Preheat the air fryer to 380°F (190°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper.
- Coat each chicken breast with olive oil, then dredge in the breadcrumb mixture.
- Place the chicken in the air fryer basket and cook for 10 minutes.
- Flip the chicken, top with marinara sauce and mozzarella cheese, and cook for an additional 5 minutes.
- Ensure the internal temperature reaches 165°F (74°C) before serving.
Notes
- For extra flavor, marinate the chicken in Italian dressing before breading.
- Serve with a side salad or pasta for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 85mg
Keywords: Air Fryer, Chicken Parmesan, Recipe, Easy, Crispy