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Autumn Sausage Pasta Squash: Easy Comfort with Turkey Bacon Tastes

Autumn Sausage Pasta Squash
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Bring the flavors of fall into your kitchen with this easy recipe for Autumn Sausage Pasta Squash!

Ingredients

Scale
  • 8 ounces whole wheat penne pasta
  • 1 pound turkey sausage
  • 1 butternut squash, peeled and diced
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon dried sage
  • 1/2 teaspoon red pepper flakes
  • 2 cups spinach, chopped
  • 1/4 cup parmesan cheese, grated

Instructions

  1. Cook the penne pasta according to package instructions.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add diced butternut squash and cook for about 10 minutes, until tender.
  4. Add turkey sausage and cook until browned.
  5. Stir in garlic, sage, and red pepper flakes; cook for another minute.
  6. Add cooked pasta and spinach to the skillet, mix well.
  7. Top with parmesan cheese before serving.

Notes

  • This dish pairs well with a side salad.
  • You can substitute the turkey sausage for chicken sausage if preferred.

Nutrition

Keywords: Autumn Sausage Pasta Squash

Find it online: https://www.yumandfun.com/autumn-sausage-pasta-squash-easy-comfort-with-turkey-bacon-tastes/