Best Key Lime Pie Bars Recipe: Easy and Refreshing Delight
This recipe for key lime pie bars is easy to follow and offers a delightful refreshing dessert option, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 2 hours 35 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup granulated sugar
- 4 large eggs
- 1 cup fresh key lime juice
- 2 teaspoons lime zest
- 1 can (14 ounces) sweetened condensed milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine graham cracker crumbs and melted butter, then press into the bottom of a baking dish.
- In another bowl, whisk together sugar, eggs, lime juice, lime zest, and condensed milk until smooth.
- Pour the mixture over the crust and bake for 20 minutes.
- Let cool, then refrigerate for at least 2 hours before serving.
Notes
- For an extra kick, add more lime zest to the filling.
- Serve chilled and topped with whipped cream.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 70mg
Keywords: Best Key Lime Pie Bars Recipe