Black Forest Trifle: Indulgent Delight for Chocolate Lovers
Indulge in the rich flavors of chocolate and cherries with this delightful Black Forest Trifle.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 20 minutes
- Yield: 8 servings 1x
- Category: dessert
- Method: no-bake
- Cuisine: German
- Diet: vegetarian
Ingredients
Scale
- 1 cup heavy cream
- 1 cup chocolate pudding
- 2 cups chocolate cake, cubed
- 1 cup cherry pie filling
- 1/2 cup shaved chocolate
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, whip the heavy cream until soft peaks form. Add vanilla extract and continue to beat until stiff peaks form.
- In a trifle dish, layer half of the chocolate cake cubes at the bottom.
- Add half of the chocolate pudding over the cake.
- Spread half of the cherry pie filling over the pudding.
- Top with half of the whipped cream.
- Repeat the layers, finishing with whipped cream on top.
- Garnish with shaved chocolate.
- Refrigerate for at least 2 hours before serving.
Notes
- Use freshly made cake for the best flavor and texture.
- Add more cherries for an extra fruity flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Black Forest Trifle, chocolate dessert, cherry dessert