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Blackberry Velvet Gothic Cake: An Indulgent Treat for All Occasions

Blackberry Velvet Gothic Cake

Indulge in the rich flavors of the Blackberry Velvet Gothic Cake, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup pureed blackberries
  • 1 cup boiling water

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. Add buttermilk, vegetable oil, eggs, and vanilla extract; mix until just combined.
  4. Stir in the blackberry puree.
  5. Slowly add boiling water to the batter and mix until smooth.
  6. Pour the batter into prepared cake pans.
  7. Bake for 30-35 minutes or until a toothpick comes out clean.
  8. Let cool before serving.

Notes

  • For best results, use fresh blackberries.
  • This cake pairs wonderfully with cream cheese frosting.

Nutrition

Keywords: Blackberry Velvet Gothic Cake, dessert, cake, blackberry, indulgent treat