Breakfast Pancake Poppers: Easy and Irresistible Turkey Bacon Treats
These Breakfast Pancake Poppers are a delicious and convenient way to enjoy breakfast, featuring fluffy pancakes and savory turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Balanced
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 6 slices turkey bacon, cooked and crumbled
Instructions
- In a mixing bowl, combine flour, sugar, baking powder, and salt.
- In another bowl, whisk together milk, egg, and melted butter.
- Add the wet ingredients to the dry ingredients, stirring until just combined.
- Gently fold in the crumbled turkey bacon.
- Preheat a skillet over medium heat and grease lightly.
- Pour small amounts of batter onto the skillet and cook until bubbles form, then flip and cook until golden brown.
- Serve warm with syrup or your favorite toppings.
Notes
- Experiment with different types of bacon or add cheese for extra flavor.
Nutrition
- Serving Size: 4 pancakes
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Breakfast Pancake Poppers, pancake treats, turkey bacon recipes