Buffalo Chicken Dip: Easy and Indulgent Game Day Delight
A creamy, spicy, and delicious Buffalo Chicken Dip that is perfect for any game day or party.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup cream cheese, softened
- 1/2 cup ranch dressing
- 1/2 cup buffalo sauce
- 1 cup shredded cheddar cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, cream cheese, ranch dressing, buffalo sauce, and half the cheddar cheese. Mix until well combined.
- Transfer the mixture to a baking dish and spread it evenly.
- Top with the remaining cheddar cheese.
- Bake for 20-25 minutes, until bubbly and golden on top.
- Serve with tortilla chips or celery sticks.
Notes
- For a milder dip, use less buffalo sauce.
- Optionally top with sliced green onions or blue cheese crumbles before serving.
Nutrition
- Serving Size: 1/2 cup
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Buffalo Chicken Dip, Game Day, Appetizer