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Burger Bowls With Caramelized Onion Aioli: The Best Homemade Delight

Burger Bowls with Caramelized Onion Aioli
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Enjoy the savory delight of Burger Bowls topped with a rich caramelized onion aioli. Perfect for a quick dinner.

Ingredients

Scale
  • 1 pound ground beef
  • 4 cups lettuce, shredded
  • 1 cup cherry tomatoes, halved
  • 1/2 cup pickles, sliced
  • 1/4 cup red onion, sliced
  • 1 cup cheddar cheese, shredded
  • 1/2 cup mayonnaise
  • 1 large onion, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. In a skillet, heat olive oil over medium heat. Add sliced onions and cook until caramelized.
  2. In a separate pan, cook the ground beef until browned and cooked through.
  3. In a bowl, combine mayonnaise, balsamic vinegar, garlic powder, and caramelized onions.
  4. Assemble the bowls by layering lettuce, ground beef, cherry tomatoes, pickles, red onion, and cheese.
  5. Top with the caramelized onion aioli and serve.

Notes

  • For a gluten-free option, skip the bun entirely.
  • Add your favorite toppings for extra flavor.

Nutrition

Keywords: Burger Bowls, Caramelized Onion Aioli, Homemade Burger

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