Carrot Apple Salad: Easy Refreshing Recipe with Turkey Bacon
A refreshing salad made with crunchy carrots, sweet apples, and crispy turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
- 2 cups shredded carrots
- 1 cup diced apples
- 1/2 cup cooked turkey bacon, crumbled
- 1/4 cup raisins
- 1/4 cup chopped walnuts
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
- In a large bowl, combine the shredded carrots, diced apples, turkey bacon, raisins, and walnuts.
- In a separate small bowl, mix together the mayonnaise, lemon juice, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a healthier option, substitute Greek yogurt for mayonnaise.
- Add additional fruits or nuts for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Carrot Apple Salad, Salad Recipe, Refreshing Salad