Cherry White Russian Delight: A Creamy Dessert Twist for You
A delicious twist on the classic White Russian cocktail, featuring a cherry flavor that makes it a perfect dessert.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Shaken
- Cuisine: American
- Diet: Vegetarian
- 1 cup heavy cream
- 1/2 cup cherry puree
- 1/4 cup vodka
- 1/4 cup coffee liqueur
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
- Ice cubes
- In a shaker, combine the vodka, coffee liqueur, and sugar.
- Add ice and shake well.
- Strain into a glass filled with ice.
- In a separate bowl, whisk together the heavy cream, cherry puree, and vanilla extract until well combined.
- Slowly pour the cherry cream mixture over the back of a spoon to float it on top of the cocktail.
- Garnish with a cherry on top and serve immediately.
Notes
- For a non-alcoholic version, substitute vodka with cherry soda.
- Adjust the sweetness by adding more or less sugar according to your taste.
Nutrition
- Serving Size: 1 cocktail
- Calories: 300
- Sugar: 15g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 80mg
Keywords: Cherry White Russian, creamy dessert, cocktail