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Coffee Butter Cookies: Indulgent Treats for Coffee Lovers

Coffee Butter Cookies

Delight in these rich and buttery coffee cookies, perfect for coffee lovers seeking a sweet indulgence.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1/4 cup coffee grounds
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add in the eggs, one at a time, beating well after each addition.
  4. Mix in the vanilla extract and coffee grounds.
  5. In a separate bowl, whisk together the flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
  7. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For a stronger coffee flavor, use espresso powder instead of coffee grounds.
  • These cookies are best enjoyed with a hot cup of coffee!

Nutrition

Keywords: Coffee Butter Cookies, cookies, coffee recipes, baking