Comforting Potsticker Soup with Turkey Bacon and Chicken Ham Delights
A delightful blend of flavors featuring comforting potstickers, turkey bacon, and chicken ham, perfect for warming up any day.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Low Carb
- 1 tablespoon olive oil
- 4 slices turkey bacon
- 1 cup chopped onion
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup potstickers
- 1 cup shredded chicken ham
- 1 cup chopped bok choy
- 2 green onions, sliced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- In a large pot, heat the olive oil over medium heat.
- Add the turkey bacon and cook until crispy. Remove and set aside.
- Add the chopped onion and garlic, cooking until translucent.
- Pour in the chicken broth and bring to a boil.
- Add the potstickers and shredded chicken ham, cooking until heated through.
- Stir in the bok choy and cook until wilted.
- Add the greens onions, soy sauce, and sesame oil, mixing well.
- Serve hot, topped with crispy turkey bacon.
Notes
- For a vegetarian option, skip the turkey bacon and use vegetable broth.
- Feel free to add other vegetables like carrots or mushrooms.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 60mg
Keywords: Potsticker Soup, Comfort Food, Turkey Bacon, Chicken Ham