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Cowboy Caviar: Easy and Flavorful Recipe for Any Occasion

Cowboy Caviar
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A vibrant and refreshing dish, Cowboy Caviar is perfect for gatherings, adding a burst of flavor to any occasion.

Ingredients

Scale
  • 1 can black beans, rinsed and drained
  • 1 can corn, drained
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 small red onion, finely chopped
  • 1 jalapeño, seeded and minced
  • 1 cup cherry tomatoes, halved
  • 1/2 cup fresh cilantro, chopped
  • 1/4 cup fresh lime juice
  • 2 tablespoons olive oil
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large bowl, combine black beans, corn, bell peppers, onion, jalapeño, cherry tomatoes, and cilantro.
  2. In a separate bowl, whisk together lime juice, olive oil, cumin, salt, and black pepper.
  3. Pour the dressing over the bean and vegetable mixture and toss gently to combine.
  4. Let it sit for at least 30 minutes to allow flavors to meld.
  5. Serve with tortilla chips or as a topping for tacos.

Notes

  • For a spicier version, keep the seeds in the jalapeño.
  • This dish can be made a day ahead for deeper flavor.

Nutrition

Keywords: Cowboy Caviar, bean salad, party recipe, vegetarian, easy recipe, fresh, healthy

Find it online: https://www.yumandfun.com/cowboy-caviar-easy-and-flavorful-recipe-for-any-occasion/