Crack Breakfast Casserole with Turkey Bacon and Chicken Ham Delight
A delicious breakfast casserole featuring turkey bacon and chicken ham, perfect for feeding a crowd.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 large eggs
- 1 cup milk
- 1 pound turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 2 cups hash browns, thawed
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the eggs and milk.
- Add the crumbled turkey bacon, diced chicken ham, thawed hash browns, shredded cheese, garlic powder, onion powder, salt, and pepper to the egg mixture.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes, or until the casserole is set and golden brown on top.
- Let it cool for a few minutes before serving.
Notes
- This casserole can be prepared ahead of time and stored in the refrigerator before baking.
- Feel free to add your favorite vegetables for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Crack Breakfast Casserole, Breakfast Casserole, turkey bacon, chicken ham