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Creamy Crockpot Chicken Wild Rice Soup: The Best Comfort Food

Creamy Crockpot Chicken Wild Rice Soup

A comforting and creamy soup made in a crockpot that features tender chicken and wild rice.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup wild rice
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups heavy cream
  • 2 cups carrots, sliced
  • 1 cup celery, chopped
  • 2 teaspoons salt
  • 1 teaspoon black pepper

Instructions

  1. Place the chicken, wild rice, onion, garlic, carrots, and celery in the crockpot.
  2. Pour in the chicken broth and add salt and pepper.
  3. Cook on low for 6-8 hours or until the chicken is cooked through.
  4. Shred the chicken with two forks and return it to the crockpot.
  5. Stir in the heavy cream and cook on low for an additional 30 minutes.

Notes

  • For extra flavor, add herbs like thyme or rosemary.
  • This soup can be thickened by adding more rice.

Nutrition

Keywords: Creamy Crockpot Chicken Wild Rice Soup, comfort food, chicken soup