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Croissant Bake: Indulgent Comfort Food with Turkey Bacon and Chicken Ham

Croissant Bake

This Croissant Bake combines the rich flavors of turkey bacon and chicken ham for a deliciously comforting dish.

Ingredients

Scale
  • 6 croissants
  • 8 slices turkey bacon
  • 4 slices chicken ham
  • 4 large eggs
  • 2 cups milk
  • 1 cup shredded cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease a baking dish.
  3. Chop croissants into pieces and layer them in the baking dish.
  4. Cook turkey bacon until crispy, then chop it and add to the croissants.
  5. Layer chicken ham over the croissants and bacon.
  6. In a bowl, whisk together eggs, milk, salt, and pepper.
  7. Pour the egg mixture over the layered croissants and meats.
  8. Sprinkle cheese on top.
  9. Bake for 30-35 minutes or until golden brown.
  10. Let it cool slightly before serving.

Notes

  • For added flavor, consider adding herbs such as thyme or parsley in the egg mixture.
  • This dish can be prepared the night before and refrigerated overnight before baking.

Nutrition

Keywords: Croissant Bake, comfort food, turkey bacon, chicken ham