Easy Brown Sugar Pork Chops: Juicy 30-Minute Recipe for Busy Weeknights
Delicious and quick, these Easy Brown Sugar Pork Chops are the perfect weeknight dinner for busy families.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pork chops
- 1/4 cup brown sugar
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- In a small bowl, mix together the brown sugar, soy sauce, garlic powder, and black pepper.
- Heat olive oil in a skillet over medium-high heat.
- Season the pork chops with salt and add them to the skillet. Cook for 3-4 minutes on each side until browned.
- Pour the brown sugar mixture over the pork chops and cook for an additional 2-3 minutes until the sauce thickens.
- Remove from heat and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the pork chops for an hour before cooking.
- Serve with rice and steamed vegetables.
Nutrition
- Serving Size: 1 pork chop
- Calories: 300
- Sugar: 10 grams
- Sodium: 400 mg
- Fat: 15 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 0 grams
- Protein: 30 grams
- Cholesterol: 70 mg
Keywords: Easy 30 Minute Brown Sugar Pork Chops, quick pork chop recipe, easy weeknight dinner