Easy Cherry Bars: A Sweet and Fruity Dessert Delight to Savor
A delightful recipe for easy cherry bars that is perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup unsalted butter, softened
- 1 can (21 ounces) cherry pie filling
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, and salt.
- Add the softened butter and vanilla extract, mixing until crumbly.
- Press half of the mixture into a greased baking pan.
- Spread the cherry pie filling over the crust.
- Sprinkle the remaining crumb mixture on top of the cherries.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool before slicing into bars.
Notes
- For a twist, try using different fruit fillings.
- Serve warm with whipped cream for an extra treat.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Easy Cherry Bars, dessert recipe, cherry dessert