Festive Peppermint Christmas Float: Easy Holiday Indulgence
A delightful and easy holiday treat, perfect for festive gatherings.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: no-cook
- Cuisine: American
- Diet: vegetarian
- 2 cups peppermint ice cream
- 1 cup soda water
- 1/2 cup whipped cream
- 1/4 cup crushed peppermint candies
- 2 tablespoons chocolate syrup
- In a tall glass, layer 1 cup of peppermint ice cream.
- Slowly pour soda water over the ice cream.
- Add whipped cream on top.
- Sprinkle crushed peppermint candies and drizzle with chocolate syrup.
- Serve immediately and enjoy!
Notes
- For a stronger mint flavor, add more crushed peppermint.
- Can substitute soda water with lemon-lime soda for extra sweetness.
Nutrition
- Serving Size: 1 float
- Calories: 350
- Sugar: 40g
- Sodium: 60mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Festive Peppermint Christmas Float, holiday drinks, indulgent desserts