Gnome Mini Cheesecakes: Easy Indulgence for Every Occasion
Indulge in the delightful taste of Gnome Mini Cheesecakes, a perfect treat for any event.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 4 hours 45 minutes
- Yield: 12 mini cheesecakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 packages (8 ounces each) cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup sour cream
- 1/4 cup powdered sugar
- 1 gnome decoration (optional)
Instructions
- Preheat the oven to 325°F (160°C).
- In a bowl, mix graham cracker crumbs and melted butter, then press into the bottom of mini cheesecake pans.
- In a separate bowl, beat cream cheese, granulated sugar, and vanilla until smooth.
- Add eggs one at a time, mixing well after each addition.
- Pour the cream cheese mixture over the crusts.
- Bake for 20-25 minutes or until set.
- Allow to cool, then refrigerate for at least 4 hours before serving.
- Top with sour cream and powdered sugar mixture if desired.
- Add gnome decoration before serving.
Notes
- For a fruit topping, consider using fresh berries or a fruit compote.
- These mini cheesecakes can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 cheesecake
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Gnome Mini Cheesecakes, Cheesecake, Mini Desserts, Easy Recipes