Ground Turkey Rice Bowls with Bang Bang Sauce for a Delightful Dinner
Enjoy a delightful dinner with these Ground Turkey Rice Bowls topped with a flavorful Bang Bang Sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 2 cups cooked rice
- 1/4 cup mayonnaise
- 2 tablespoons Sriracha sauce
- 1 tablespoon sweet chili sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- 2 green onions, chopped
Instructions
- In a skillet over medium heat, cook the ground turkey until browned and fully cooked.
- In a separate bowl, combine mayonnaise, Sriracha, sweet chili sauce, garlic powder, onion powder, and salt to create the Bang Bang Sauce.
- Serve the cooked rice in bowls, topped with the turkey and drizzle with Bang Bang Sauce.
- Garnish with chopped green onions.
Notes
- Adjust the Sriracha for more or less heat.
- This dish can be served with a variety of vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Ground Turkey Rice Bowls, Bang Bang Sauce, Dinner Recipe