Halloween Brookies: Indulgent Treats for Spooky Celebrations
These Halloween brookies are the perfect indulgent treats for spooky celebrations, combining rich brownie and cookie textures into one festive dessert.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 4 large eggs
- 2 cups all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
- 1 cup Halloween-themed sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add in the eggs one at a time, beating well after each addition.
- In a separate bowl, combine the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until fully combined.
- Fold in the chocolate chips and Halloween sprinkles.
- Spread half of the batter into a greased baking pan.
- Layer more chocolate chips and sprinkles on top before adding the remaining batter.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before cutting into squares.
Notes
- For a more festive touch, use cookie cutters to shape baked brookies.
- Serve with whipped cream for an extra indulgent treat.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Halloween, Brookies, Treats, Desserts