Healthy Oatmeal Apple Cake: The Best Wholesome Dessert for Everyone
A delightful dessert that combines the goodness of oats and apples, perfect for a healthy treat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups rolled oats
- 1 cup unsweetened applesauce
- 1 cup diced apples
- 1/2 cup honey or maple syrup
- 1/3 cup coconut oil, melted
- 3 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine oats, applesauce, diced apples, and honey/maple syrup.
- Add in the melted coconut oil, eggs, and vanilla extract. Mix well.
- In a separate bowl, whisk together the baking powder, cinnamon, and salt.
- Combine the dry ingredients with the wet ingredients and mix until just combined.
- Pour the batter into a greased baking dish.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool before slicing and serving.
Notes
- For added flavor, consider mixing in nuts or raisins.
- This cake is best enjoyed fresh but can be stored for later.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10 grams
- Sodium: 90 mg
- Fat: 7 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 28 grams
- Fiber: 3 grams
- Protein: 4 grams
- Cholesterol: 40 mg
Keywords: Healthy Oatmeal Apple Cake, wholesome dessert, healthy dessert recipes