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Homemade Blueberry Muffins: The Best Recipe for Cozy Mornings

Homemade Blueberry Muffins

Enjoy the delightful taste of homemade blueberry muffins, perfect for cozy mornings.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 cup fresh blueberries
  • 1 cup milk
  • 2 large eggs
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. Stir in the vanilla and milk.
  5. In another bowl, combine flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Gently fold in the blueberries.
  8. Fill muffin cups about 2/3 full with batter.
  9. Bake for 20-25 minutes or until a toothpick comes out clean.
  10. Let cool on a wire rack before serving.

Notes

  • For extra flavor, consider adding a sprinkle of cinnamon to the batter.
  • Using frozen blueberries can work, but do not thaw them.

Nutrition

Keywords: homemade blueberry muffins, blueberry recipes, cozy morning recipes