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Honey Cinnamon Oatmeal Bread: Easy Recipe for Cozy Mornings

Honey Cinnamon Oatmeal Bread
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This honey cinnamon oatmeal bread is a delightful way to start your day. With its warm flavors and fluffy texture, it’s perfect for cozy mornings.

Ingredients

Scale
  • 2 cups rolled oats
  • 1 cup milk
  • 1/2 cup honey
  • 1/4 cup brown sugar
  • 1/2 cup butter, melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 cups whole wheat flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (180°C).
  2. In a large bowl, combine the oats and milk, letting it sit for 10 minutes.
  3. Add honey, brown sugar, melted butter, eggs, and vanilla extract to the oat mixture. Mix well.
  4. In another bowl, mix together whole wheat flour, baking powder, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 45-50 minutes or until a toothpick comes out clean.
  8. Let cool before slicing.

Notes

  • This bread is best served warm with butter.
  • It can also be toasted for extra crispiness.

Nutrition

Keywords: Honey Cinnamon Oatmeal Bread, oatmeal bread recipe, easy baking

Find it online: https://www.yumandfun.com/honey-cinnamon-oatmeal-bread-easy-recipe-for-cozy-mornings/