Keto Philly Cheesesteak Rolls: Easy, Juicy Rolls with Turkey Bacon
Enjoy delicious Keto Philly Cheesesteak Rolls made with turkey bacon for a healthy twist on a classic dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 pound turkey bacon
- 1 large onion, sliced
- 1 bell pepper, sliced
- 2 cups sliced mushrooms
- 4 ounces cream cheese
- 1 cup shredded cheddar cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then remove and set aside.
- In the same skillet, sauté the onion, bell pepper, and mushrooms until soft.
- Mix in the cream cheese until melted and combined.
- Add the cooked turkey bacon and cheddar cheese, stirring until the cheese is melted.
- Remove from heat, fill low-carb wraps with the mixture, and roll them up.
- Place the rolls on a baking sheet and bake for 15 minutes.
Notes
- These rolls can be made ahead and stored in the fridge.
- Serve with low-carb dipping sauce.
Nutrition
- Serving Size: 1 roll
- Calories: 320
- Sugar: 2g
- Sodium: 870mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Keto Philly Cheesesteak Rolls, Turkey Bacon, Low-Carb Rolls