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Maple Dijon Chicken Bowls with Roasted Sweet Potatoes Made Easy

Maple Dijon Chicken & Roasted Sweet Potato Bowls

A delicious recipe for Maple Dijon Chicken & Roasted Sweet Potato Bowls that is both simple and satisfying.

Ingredients

Scale
  • 2 chicken breasts
  • 1/4 cup Dijon mustard
  • 1/4 cup pure maple syrup
  • 2 sweet potatoes, diced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix the Dijon mustard and maple syrup.
  3. Coat the chicken breasts in the maple Dijon mixture.
  4. Toss the diced sweet potatoes with olive oil, salt, and pepper.
  5. Place the chicken and sweet potatoes on a baking sheet.
  6. Bake for 25-30 minutes or until chicken is cooked through and sweet potatoes are tender.

Notes

  • For added flavor, marinate the chicken in the maple Dijon mixture for a few hours before cooking.
  • Feel free to add other vegetables like broccoli or bell peppers.

Nutrition

Keywords: Maple Dijon Chicken, Roasted Sweet Potatoes, Easy Recipes