Marry Me Chicken Pasta: Indulgent Comfort Food You’ll Love
Indulge in the creamy and flavorful Marry Me Chicken Pasta, a dish that combines tender chicken with pasta in a luscious sauce.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian-American
- Diet: Gluten-free option available
- 2 boneless chicken breasts
- 8 ounces fettuccine pasta
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Cook the fettuccine pasta according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat. Add chicken breasts and season with salt and pepper. Cook until golden brown and cooked through, about 6-7 minutes per side.
- Remove chicken from skillet and let rest. In the same skillet, add onion and garlic, sauté until softened.
- Stir in heavy cream, parmesan cheese, basil, and oregano. Let simmer for 3-4 minutes until the sauce thickens.
- Slice the chicken and return to the skillet. Add cooked pasta and toss to combine.
- Serve warm and enjoy your indulgent meal!
Notes
- For a spicier kick, add red pepper flakes to the sauce.
- You can substitute the chicken with shrimp or tofu for a different protein option.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3 grams
- Sodium: 500 milligrams
- Fat: 35 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 120 milligrams
Keywords: Marry Me Chicken Pasta, comfort food, pasta recipes