Million Dollar Soup: A Cozy Bowl of Comfort with Turkey Bacon
Experience the comforting warmth of Million Dollar Soup, a delicious blend of turkey bacon and hearty ingredients that is perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: American
- Diet: gluten-free
- 4 slices turkey bacon
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups chicken broth
- 1 can (14.5 oz) diced tomatoes
- 1 cup uncooked pasta
- 1 cup frozen mixed vegetables
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and crumble.
- In the same pot, add chopped onion and garlic. Sauté until onion is translucent.
- Stir in chicken broth, diced tomatoes, and bring to a boil.
- Add uncooked pasta and mixed vegetables. Cook until pasta is tender.
- Return crumbled bacon to the pot and stir in Italian seasoning, salt, and pepper.
- Serve hot and enjoy your cozy bowl of Million Dollar Soup!
Notes
- Feel free to add more vegetables based on your preference.
- This soup can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 20mg
Keywords: Million Dollar Soup, turkey bacon, comfort food