Mouthwatering One Pot Lasagna Soup: Easy Comfort Food Upgrade
Mouthwatering One Pot Lasagna Soup is a delightful twist on classic lasagna, offering a comforting and delicious meal all in one pot.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Beef
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups beef broth
- 8 ounces lasagna noodles, broken
- 2 cups ricotta cheese
- 2 cups mozzarella cheese, shredded
- ½ cup grated Parmesan cheese
- 2 tablespoons Italian seasoning
- Salt and pepper to taste
- In a large pot, brown the ground beef with the onion and garlic until fully cooked.
- Add the crushed tomatoes, beef broth, and Italian seasoning. Bring to a simmer.
- Stir in the broken lasagna noodles and cook until al dente.
- Remove from heat and stir in the ricotta, mozzarella, and Parmesan cheese until melted and creamy.
- Season with salt and pepper, then serve hot.
Notes
- For a vegetarian version, substitute ground beef with lentils or mushrooms.
- Add your favorite vegetables like spinach or zucchini for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 8 grams
- Sodium: 900 milligrams
- Fat: 30 grams
- Saturated Fat: 16 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 5 grams
- Protein: 40 grams
- Cholesterol: 100 milligrams
Keywords: Mouthwatering One Pot Lasagna Soup, Lasagna Soup, Comfort Food