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No-Bake Cream Cheese Peanut Butter Pie: The Best Indulgent Treat

No-Bake Cream Cheese Peanut Butter Pie with Chocolate Whipped Cream
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A deliciously indulgent no-bake pie that combines cream cheese, peanut butter, and chocolate whipped cream for a perfect dessert.

Ingredients

Scale
  • 1 graham cracker crust
  • 8 ounces cream cheese, softened
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 2 tablespoons cocoa powder

Instructions

  1. In a bowl, mix softened cream cheese and peanut butter until smooth.
  2. Add powdered sugar and vanilla extract, mixing until fully incorporated.
  3. In a separate bowl, whip the heavy cream until soft peaks form.
  4. Gently fold the whipped cream into the peanut butter mixture.
  5. Spread the filling into the graham cracker crust and smooth the top.
  6. Chill in the refrigerator for at least 4 hours or until set.
  7. Before serving, whip additional cream with cocoa powder and top the pie with it.

Notes

  • For best results, use room temperature cream cheese.
  • Garnish with chocolate shavings or crushed peanuts for extra flavor.

Nutrition

Keywords: No-Bake Cream Cheese Peanut Butter Pie, Dessert, Indulgent Treat

Find it online: https://www.yumandfun.com/no-bake-cream-cheese-peanut-butter-pie-the-best-indulgent-treat/