Oven-Baked Cheesy Tacos: Indulge in Flavorful Comfort Food
Enjoy the deliciousness of Oven-Baked Cheesy Tacos, a perfect comfort food that combines cheesy goodness with crispy tacos.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 12 taco shells
- 1 pound ground beef
- 1 packet taco seasoning
- 2 cups shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup chopped green onions
- 1 cup lettuce, shredded
- 1/2 cup sour cream
Instructions
- Preheat the oven to 375°F (190°C).
- Brown the ground beef in a skillet and drain excess fat.
- Add the taco seasoning and prepare according to package instructions.
- Fill each taco shell with the beef mixture and top with shredded cheese.
- Arrange the filled taco shells on a baking sheet and bake for 10-15 minutes until the cheese is bubbly.
- Top with diced tomatoes, green onions, and lettuce before serving.
- Serve with sour cream on the side.
Notes
- For extra flavor, add jalapeños or hot sauce to the filling.
Nutrition
- Serving Size: 2 tacos
- Calories: 480
- Sugar: 2g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Oven-Baked Cheesy Tacos, comfort food, taco recipe