Pancake Poppers: Easy Treats with Turkey Bacon and Chicken Ham
Pancake Poppers are a delicious and easy treat that combines the savory taste of turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Pan-frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 egg
- 1 cup milk
- 2 tablespoons melted butter
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup chicken ham, chopped
Instructions
- In a bowl, combine flour, baking powder, sugar, and salt.
- In another bowl, whisk together egg, milk, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Fold in the chopped turkey bacon and chicken ham.
- Preheat a skillet and pour in batter to form small pancakes.
- Cook until bubbles form, then flip and cook until golden brown.
Notes
- For extra flavor, add herbs or spices to the batter.
- Can substitute bacon with any preferred meat or leave it out for a vegetarian version.
Nutrition
- Serving Size: 3 poppers
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 70mg
Keywords: Pancake Poppers, easy treats, turkey bacon, chicken ham