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Salted Caramel Espresso Martini: The Indulgent Coffee Treat You Deserve

Salted Caramel Espresso Martini

An exquisite blend of salted caramel and espresso, perfect for an indulgent treat.

Ingredients

Scale
  • 2 ounces vodka
  • 1 ounce espresso, freshly brewed
  • 1 ounce salted caramel liqueur
  • 1 ounce simple syrup
  • 1 pinch sea salt

Instructions

  1. In a cocktail shaker, combine vodka, espresso, salted caramel liqueur, simple syrup, and a pinch of sea salt.
  2. Fill the shaker with ice and shake vigorously for about 15 seconds.
  3. Strain the mixture into a chilled martini glass.
  4. Garnish with a drizzle of salted caramel on top.

Notes

  • For best results, use freshly brewed espresso.
  • Experiment with the amount of syrup for desired sweetness.

Nutrition

Keywords: Salted Caramel, Espresso, Martini, Cocktail, Indulgent