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Street Corn Chicken Chili Recipe: A Flavorful Twist with Turkey Bacon

Street Corn Chicken Chili Recipe
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Enjoy a unique blend of flavors with this Street Corn Chicken Chili Recipe, enhanced by the addition of turkey bacon.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 4 slices turkey bacon, chopped
  • 1 can corn, drained
  • 1 can black beans, rinsed
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 2 cups chicken broth
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup cilantro, chopped
  • 1 lime, juiced

Instructions

  1. In a large pot, cook turkey bacon over medium heat until crispy.
  2. Add diced chicken breast and cook until no longer pink.
  3. Stir in onion, garlic, and bell pepper; sauté until softened.
  4. Add corn, black beans, chicken broth, and spices. Bring to a boil.
  5. Reduce heat and simmer for 30 minutes, stirring occasionally.
  6. Stir in lime juice and cilantro before serving.

Notes

  • For a spicier chili, add chopped jalapeños.
  • Serve with avocado slices or sour cream for added creaminess.

Nutrition

Keywords: Street Corn, Chicken Chili, Turkey Bacon, Chili Recipe, Flavorful

Find it online: https://www.yumandfun.com/street-corn-chicken-chili-recipe-a-flavorful-twist-with-turkey-bacon/