Tasty Rotisserie Chicken Gnocchi Soup: A Cozy, Easy Delight
A creamy and comforting soup made with rotisserie chicken and gnocchi, perfect for any day.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups rotisserie chicken, shredded
- 1 pound potato gnocchi
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 teaspoons dried thyme
- Salt to taste
- Black pepper to taste
Instructions
- In a large pot, sauté onions, carrots, and celery until softened.
- Add garlic and cook for another minute.
- Pour in the chicken broth and bring to a boil.
- Add the gnocchi and cook according to package instructions.
- Stir in the shredded rotisserie chicken and heavy cream.
- Season with thyme, salt, and pepper. Simmer for a few minutes.
- Serve warm and enjoy!
Notes
- For added flavor, you can include spinach or kale.
- This soup is best served fresh but can be stored in the fridge for a few days.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 75mg
Keywords: Tasty Rotisserie Chicken Gnocchi Soup, cozy soup, easy recipe, chicken soup