Tiramisu Chia Pudding: A Delightful Twist on a Classic Treat
A creamy and delicious twist on traditional tiramisu, this chia pudding is a guilt-free dessert packed with flavor and nutrients.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegan
Ingredients
Scale
- 1/2 cup chia seeds
- 2 cups almond milk
- 1/4 cup maple syrup
- 1 tablespoon vanilla extract
- 1 teaspoon coffee powder
- 2 tablespoons cocoa powder
- 1/4 cup mascarpone cheese
Instructions
- In a bowl, combine chia seeds, almond milk, maple syrup, vanilla extract, coffee powder, and cocoa powder. Mix well.
- Let the mixture sit for 10-15 minutes until it thickens, stirring occasionally.
- Once thickened, layer the chia pudding in serving cups with mascarpone cheese.
- Refrigerate for at least 2 hours before serving.
- Garnish with cocoa powder or chocolate shavings before enjoying.
Notes
- For an extra kick, add a splash of coffee liqueur.
- Can be made a day in advance for an easy dessert.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 10g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Tiramisu Chia Pudding, dessert, healthy pudding, chia seeds